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Student picking up fruit cups at cafe line.
District 308 participates in the National School Breakfast and Lunch programs. All school meals meet federal nutrition standards and meal patterns as required under these programs.  
 
To determine eligibility for assistance and free, reduced or paid meals during the school year. Please visit the Free & Reduced Meals page to view documentation and complete an application today.
 
All menu items are subject to change.
Elementary Schools

Elementary Schools

Junior High Schools

Junior High Schools

Oswego High School

Oswego High School

Oswego East High School

Oswego East High School

A La Carte

A La Carte

Other Schools & Programs

Other Schools & Programs

Flyers

Flyers

Nutrition Guidance

Nutrition Guidance

Nutrislice

Nutrislice

Visit Nutrislice to:
  • Subscribe to receive monthly menus via email
  • Enable push notifications for important food service announcements 
  • View nutritional information
  • Calculate carbohydrate counts
 
If you have a nutrition-related question or a student with special dietary needs, please contact your school nurse or Registered Dietitian.
Nutrition Information

Nutrition Information

General Information

Food matters because we love to eat. But it matters, even more, knowing the food choices we make directly impact the energy and focus we need to propel us forward, help us succeed and keep us healthy. But for many of us, eating healthy is hard to do. It takes planning, it takes time—it even takes the creativity and willingness to try new foods and open up to new flavors.
 
Our team of chefs and dietitians know how challenging eating healthy can be. But they also know that discovering healthy food can be fun, empowering and rewarding. So, we’re here to help you discover what healthy food can do for you and to help you enjoy all the positive things that can happen when you start ‘feeding your potential’.
 

Tips, Recipes, and Ideas 

For tips, recipes, and ideas from our chefs and dietitians, visit Feed Your Potential 365